Pour into a cocktail glass. Cookie Cravings MONIN Chocolate Cookie syrup mixes chocolate and biscuit sensations into flavored coffees and dessert drinks. per page . Fill with ice cubes. Shake vigorously. Mazagran / Latté glass / Toddy glass. Recipes; About; Contact; EGP 0.00. Stir. Stir and serve. Blend until smooth. Ginger Lychee Martini • 20 ml MONIN Lychee syrup • 60 ml vodka • 30 ml apple Juice • 3 pieces of fresh ginger peel • 2 lychees (can fruit) • mint leaves Muddle all the ingredients in a shaker glass. Serve in a hurricane glass. Prime Time • 5 ml MONIN Triple Sec Curaçao syrup • 35 ml MONIN Orange syrup • 120 ml iced tea • 10 ml milk Pour all ingredients in a shaker filled with ice cubes. Tropical Blue • 5 ml MONIN Frosted Mint syrup • 10 ml MONIN Blue Curaçao syrup • 35 ml cachaça • 8 mint leaves • 2 pieces of lime Muddle lime, mint and MONIN syrup in a rock glass. Colour Brown with caramel glints. Pour into a cocktail glass. Fan Club • 20 ml MONIN Strawberry syrup • 30 ml light rum • 4 pieces of fresh strawberries • 1 piece of lemon Pour all ingredients into a blender cup. Ginger Flavoured Soda • 25 ml MONIN Ginger syrup • 50 ml cranberry juice • soda water Pour syrup and juice in a tumbler glass filled with ice cubes. Candy Lemonade • 25 ml MONIN Candy Strawberry syrup • 70 ml orange juice • lemonade Straight in a glass filled with ice cubes. Cover up with ice cubes. Passionated Vodka • 25 ml MONIN Passion Fruit syrup • 30 ml vodka • 5 ml alcoholic bitter • 60 ml orange juice Pour all ingredients in a shaker filled with ice cubes. Items 1-24 of 34. Serve in a long drink glass. Popularly enjoyed with a glass of milk, take the next step and try blending the MONIN Chocolate Cookie into flavoured coffees and dessert drinks for new chocolate experience. Pour into a cocktail glass. Peach & Elderflower Tea . Serve. 150 ml milk. Coco Loco • 30 ml MONIN Coconut syrup • 30 ml cachaça • 50 ml pineapple juice • 15 ml fresh cream Pour all ingredients into a blender cup. Bombay Spirit • 20 ml MONIN Cardamom syrup • 30 ml gin • 60 ml strong Darjeeling tea Pour all the ingredients in a shaker full of ice. The Website uses cookies. Shake vigorously. Method.