Add the lentils and broth, cover and simmer for 15-20 minutes. Once soup has reached a boil, reduce heat to low and simmer, covered for 20 minutes. Watch TODAY All Day! The combination of garlic, cumin, and smoked paprika brings tons of delicious, cozy flavor. Add onion and garlic; sauté 5 minutes. Big curry flavor in this 1-pot soup that comes together in less than 45 minutes. Taste and adjust seasoning, then cook for 10 more minutes. Learn More About Me →. Hi Becky! Meanwhile, roughly tear/chop kale into bite-size pieces, large stems removed. Cook on low heat until lentils and vegetables are tender, about 7 hours. Hi Elizabeth! When the pot is hot, add 3 tbsp vegetable broth and the onion. water/broth for no-oil saute method.). 5. Sauté until onion is tender and garlic is light brown in color. Add the curry powder, salt, ginger, tomato paste and cook for 3-4 minutes, stirring often. Add garlic, potatoes, cumin, and paprika to pot. This red lentil potato soup with lemon is vegan, easy to make, and full of flavour. Add broth, lentils, carrot, and bay leaves; bring to a boil. Get the best news, information and inspiration from TODAY, all day long. In a large Dutch oven or soup pot, heat olive oil over medium-high heat. Thanks for sharing . I also sauteed the onions, garlic, carrots and potatoes for 7-9 minutes, before adding the lentils and liquid. Simmer for 30 minutes. Dherbs will be closed from Thursday, December 24th through Sunday, December 27th for the holiday. Can I Make Lentil Soup in the Crock Pot? Stir together and bring to a boil. Add chopped garlic and onion, and saute until onions become translucent. Add turmeric and pepper and stir to combine. Stir in the chicken broth and water. Add 1 teaspoon salt (preferably Himalayan sea salt) and stir to combine. The Spruce In the meantime, while the mixture is coming to a boil, heat a large saucepan and drizzle with 1 teaspoon olive oil. I realize I’m a little lentil-crazy right now after just posting this huge Lentil Recipe Round-Up in celebration of 2016 being declared “International Year of the Pulses”. Cook, stirring frequently, until they are translucent. Stir in kale during last couple minutes of cooking. 4. www.eatingwell.com/recipe/276956/slow-cooker-lentil-carrot-potato-soup Salt/pepper to taste as desired. Add 5 cups broth, tomatoes with juice, and lentils (rinsed and drained). Add lentils, broth, water, salt, garlic, cumin and coriander. Warm, cozy, and packed with satisfying plant-based nutrients. The lentils will be quite soft and the potatoes … Lentil stew with potatoes and kale—a hearty, comforting meal that comes together in 30 minutes. In a heavy bottom saucepan, heat olive oil over medium heat. Stir and saute 1 minute. Great tasting soup and perfect for the cool weather around here lately. Have you ever tried it with sweet potatoes? I share easy vegan recipes that are mostly whole food, plant-based, oil-free, & gluten-free. Prepare the kale and set it aside. Heat oil in a Dutch oven over medium-high heat. This is actually a remix of one of my most-made recipes, Lentil Spinach Soup. https://mywholefoodlife.com/2016/01/10/lentil-sweet-potato-kale-soup Hey Ben! Add the reserved potatoes. Instant Pot lentil soup is a vegetarian, budget-friendly soup recipe that has the added goodness of sweet potato and kale. Add potatoes, cover and cook until tender, 10 to 15 minutes. I realize I’m a little lentil-crazy right now after just posting this huge Lentil Recipe Round-Up in celebration of 2016 being declared “International Year of the Pulses”. Add carrot, celery and sweet potatoes. This Easy Instant pot lentil soup with potatoes took 15 minutes ti cook on Manual High pressure and 15-20 minutes of Natural release time. Cook covered with lid ajar for about 10 minutes. It’s hearty, satisfying, and healthy. Step 2 Meanwhile, heat oil in a large … Add lentils, bulgur, sweet potato, broth, parsley, and thyme, and increase heat to high. Yes this will also work well being cooked in a Crock Pot. The perfect plant-based main or side that requires just 10 ingredients, 1 pot, and about 30 … Bring to a simmer and cook until the potatoes begin to soften, … ), If you’re enjoying this Lentil Kale Potato Soup, also feel free to check out the full “Vegan Soup” recipe archives on the site for more plant based inspiration! March 20, 2016 By Kaitlin McGinn 6 Comments, Nourishing Lentil Soup with potato, kale, and flavorful spices! 3. Drain and set aside. (Vegan, gluten-free, oil-free.). Warm, cozy, and packed with satisfying plant-based nutrients. Increase heat and bring to a light boil. Hi, I'm Kaitlin! This budget-friendly lentil soup is a comforting meal that is perfect for cold weather. Nourishing Lentil Soup with potato, kale, and flavorful spices! Curried Kale, Potato & Lentil Soup (1-Pot!) I added a little black pepper and cayenne to it, because I like a kick!! … Approximately 7 minutes. This lentil stew is vegan, gluten free, soy free, nut and dairy free and perfect to serve after a long day at work, especially during fall and winter. A whole bunch of kale adds tons of fiber (here’s how to de-stem kale quickly), lentils contribute calcium and protein, and sweet potatoes … I made this soup last night, for lunches for the next few days. Place the lid on top and continue to simmer the stew until the kale is wilted and bright green, about 3-4 minutes. Kind feedback and recipe rating, your email lentil soup with kale and potatoes will not be published, celery and lentils and are! Pierced easily with a splash of olive oil over medium heat garlic is light brown in color weather warms.! The onions, garlic, carrots, celery and lentils ( rinsed and drained ) in less than 45.! 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